You might have noticed from my upcoming dinner menus -- our garden is starting to produce! Last night I used fresh basil, oregano and peas from our garden. . . mmm, so good and so fresh!
*Twice Turkey, rice, sliced cucumbers (from our garden), watermelon
*Chili Soup (believe it or not, my son requested this for his birthday dinner!), cut up veggies, pineapple, rolls
*Zucchini Pizza Boats (from our garden), plums, leftover rolls
*Sausage/Egg Muffin Sandwiches, hash browns, nectarines
*Salisbury Steak, potatoes, summer squash (from our garden), blueberries
*Tuna Noodle Casserole, baked tomatoes, apples
*Leftovers
Note: if the dish is highlighted, the recipe has been posted
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| Twice Turkey |
*Chili Soup (believe it or not, my son requested this for his birthday dinner!), cut up veggies, pineapple, rolls
*Zucchini Pizza Boats (from our garden), plums, leftover rolls
*Sausage/Egg Muffin Sandwiches, hash browns, nectarines
*Salisbury Steak, potatoes, summer squash (from our garden), blueberries
*Tuna Noodle Casserole, baked tomatoes, apples
*Leftovers
Note: if the dish is highlighted, the recipe has been posted
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