August 13, 2013

Tip of the Day

When choosing your peppers at the grocery store, make sure they are firm and glossy. Also pick ones that feel heavy for their size.  If the peppers are soft or have cracks or wrinkles, don't put them in your cart.  The same goes for those that, of course, have black spots.

When you get the peppers home (or pick them from your garden), to keep their freshness as long as possible, wrap them in paper towels or paper bags.  They should keep up to five days in the refrigerator.

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