January 6, 2014

What's For Dinner

I don't know about you, but with all this wintery weather we've been having, I am craving comfort food as well as a little bit of summer food.  So that's what our dinner was all about last night.  We grilled BBQ ribs and cooked green beans that I had frozen from our summer garden but added some cheesy potatoes to give us that comfort food we desired.  This week it's more about cooking that food that will fill you up inside!

*Chicken Paprikash, Pasta, Salad, Pineapple

*Meatball Stew, Blueberries, Hawaiian Rolls

*Microwaveable Macaroni & Cheese, Broccoli, Bananas, Hawaiian Rolls

*Veggie Rice Medley, Apples

*Eggplant Parmesan, American Salad, Blackberries

*Flounder, Parmesan Baked Potato Crisps, Green Beans, Oranges

*Grilled Sausauge, Oregano Potatoes, Corn, Pears

Note:  if the dish is highlighted, the recipe has been posted

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